While in Los Angeles last week, I swung by Gjusta in Venice for a quick lunch and sneak peek at the latest Gjelina off-spring. I am a long time fan of Gjelina {as well as GTA, their tiny take out next door} for both its food and interiors, so couldn't wait to see what this latest venture had to offer. The Matt Winter designed interiors, combining reclaimed wood, rough marble and vintage fixtures, made for a rustic vibe and great first impression ...
The space has been carved out a classic industrial building, a European style bakery and cafe with white washed brick walls, a long row of vintage display cabinets, beautiful marble counters and a busy open kitchen. You order at the counter before grabbing a place at the standing counter {or outside on the benches & crates in the courtyard} where food is served on classic ceramic and vintage tin plates. Aside from tempting baked goodies there are sandwiches and classic deli offerings, an amazing selection of marinated fish, cured meats & pâtés, pickled vegetables, along daily changing prepared side dishes ...
320 Sunset Avenue
Venice, CA 90291
(310) 314-0320
