julia + frank's kitchen, san francisco, california
the occasion.
dinner with Swiss friends
the menu.
✳ baked figs topped with gruyere, goat cheese, salami
✳ heirloom tomato salad with mozzarella and fresh basil
✳ cheese fondue with bresaola, pickled vegetables and baked bread cubes
✳ apricot plum tart { recipe soon }
dinners with friends
all photos © julia spiess / dinners with friends
